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Events (All Ages)

Market Memories Dinner | Sept. 26, 2026

Market Memories Dinner A France-inspired event on The Patio @ Upper Crust Baking Saturday, September 26 6pm-8:30pm Location The Patio @ Upper Crust Baking 634 G Street, Davis, CA Event Description Join Upper Crust Baking and the creators of the Market Memories Cookbook for an evening of France-inspired seasonal dishes from the Market Memories Cookbook dedicated to the 50 year anniversary of the Davis Farmers Market. Georgeanne Brennan and Ann Evans, the creators of the Market Memories Cookbook, will be in attendance, sharing stories and introducing the plates. Guests will enjoy a 5-course meal on the Patio at Upper Crust Baking with drink pairings (drinks are at an additional cost). Each table reservation will also receive one signed cookbook, and you have the option to buy additional signed copies. To Note Wine, beer, and other beverages are not included in the reservation cost but can be purchased separately at the event. Gratuity is not included in the reservation cost but can be offered separately at the event.

$100.00 / per table

Miscellaneous

Extra Market Memories Cookbook (signed by the authors)

Market Memories Cookbook celebrates 50 years of the Davis Farmers Market with 92 all new seasonal recipes ! Written and illustrated by the authors Ann M. Evans and Georgeanne Brennan with guest essays about the market's origins, the battle for farmers market certification and the sense of optimism and change of the 1970s add yet another dimension to this celebratory book. Throughout the pages, heartfelt anecdotes from the farmers, vendors and shoppers illuminate the poignant role the market continues to play in our daily lives.

$35.00 / each

Events (21+)

5-Course Wine Pairing Dinner | June 20 @ 6PM

Join Upper Crust Baking & Great Bear Vineyards for a night of local wines, Spanish-Inspired Dishes, and Community. ONE SEATING at 6PM The Patio @ Upper Crust Baking 634 G Street, Davis, CA FIVE COURSES, FIVE WINES Gazpacho Verde | Albariño 2025 Pair of Pintxos | Chardonnay 2023 Ensaladilla | Rosé of Cabernet Sauvignon 2023 Camarones al Ajillo | Summer Blend 2022 Basque Cheesecake | Tempranillo Reserve 2022

$85.00 / per person